ABOUT KIKI

Kiki loves all things vegan! She
started making delicous vegan food
for her family 10 years ago and now offers her incredible creations for you to enjoy a home!
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© Kiki's Kitchen, 2019. All rights reserved.  

North Vancouver, BC, Canada

We’ve been told that this sauce tastes just like fresh tomatoes falling off the vine into a pot of cauliflower, mushrooms, basil and oregano. If you’re a fan of chunky, filling, and downright divine sauces then don’t waste any more time and get the stove ready.

 

We prefer this sauce to the sugar-filled jars at the supermarket because it’s got an all-star lineup of veggies and herbs. It’s all you need with cooked pasta or use it for the bottom layer of a veggie lasagna or an eggplant parmigiana.

 

700g

Cauliflower Bolognese

C$12.00Price
  • Cauliflower*, Tomatoes*, Onions*,

    Mushrooms*, Carrots*, Garlic*, Nutritional Yeast*,

    Oregano*, Basil*, Sea Salt. *organic